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Before you jump to Creamy spinach corn soup recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.
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As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. Efficient living is definitely something we can all perform, without difficulty. It's related to being practical, most of the time.
We hope you got benefit from reading it, now let's go back to creamy spinach corn soup recipe. You can have creamy spinach corn soup using 8 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Creamy spinach corn soup:
- Prepare 9-10 leaves of spinach.
- You need 1/2 bowl of corn.
- Prepare 1 tbsp of butter.
- Take 1 tbsp of wheat flour for white sauce.
- Get to taste of salt.
- Get 1 tsp of garlic chopped.
- Take 1/2 tsp of black pepper powder.
- Prepare of water as required.
Steps to make Creamy spinach corn soup:
- Wash the spinach leaves well.
- Heat butter in a deep pan, add chopped garlic and saute it well.
- Then add spinach, corn,and salt and let it saute for 5 minutes. Keep aside to cool slightly.
- On the other side in a pan and add butter when butter will melt then add wheat flour and roast for a min..
- Then add a 1 cup of water and salt then stir it well.
- Now add spinach and corn mixture in to soup..
- And finally add black pepper to the boiling soup..
- Now ready to serve.😊.
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