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We hope you got benefit from reading it, now let's go back to cilantro lime rice recipe. To cook cilantro lime rice you need 8 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Cilantro Lime Rice:
- Take 1 Cup of Jasmine Rice.
- Take 1 1/4 Cup of Water or Chicken Stock.
- Use 1 Tbsp of Olive or Veg Oil.
- Provide 1 Tbsp of Butter.
- You need 1 tsp of Salt.
- Take 1 of Lime (Juice and Zest).
- Take 1 of Large Bay Leaf.
- Use 1/4-1/2 Cup of Chopped Cilantro.
Instructions to make Cilantro Lime Rice:
- Rinse Rice in a strainer. Rinse until water runs clear. In a sauce pan or pot, heat Olive Oil and Butter over Medium Heat. Add Rice. Cook, while stirring often, until Rice just starts to turn light brown. Add Lime Zest. Stir..
- Add 1 1/4 Cups Water or Chicken Stock. Add Salt, Bay Leaf, and Half of the Lime Juice. Stir, and Turn Heat up to Medium High. Once boiling, cover and turn heat down to Medium Low. Allow to cook for 15 Minutes..
- Remove Bay Leaf. Let Rice Cool for 20 Minutes or so. In the same pot or a mixing bowl, add other half of Lime Juice. Add some extra Olive Oil (optional) @ 1 Tbsp. Add Cilantro. Fold all Ingredients together..
- Enjoy!.
It's easy to make and a great side side for Mexican, Tex-Mex, Asian and Indian cuisine. I love serving this cilantro lime rice recipe as a fresh, bright side dish with Asian or Mexican food. Start by cooking your rice on the stove or in a rice cooker (stovetop instructions are listed in the. For the full Cilantro Lime Rice recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste. Cilantro lime rice is a bright, zesty and flavorful side dish that will freshen up any meal.
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