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Before you jump to Baked Tortellini with Ricotta and Mozzarella cheese 🧀 recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers along with hippies? That has completely changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone's active participation. These kinds of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going much more green.
Refrigerators and freezers use a lot of electricity, especially if they are not running as effectively as they should. You can easily save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can easily reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. It is quite uncomplicated to live green, all things considered. Typically, all it takes is a bit of common sense.
We hope you got benefit from reading it, now let's go back to baked tortellini with ricotta and mozzarella cheese 🧀 recipe. You can cook baked tortellini with ricotta and mozzarella cheese 🧀 using 8 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to prepare Baked Tortellini with Ricotta and Mozzarella cheese 🧀:
- You need of tortellini (your favorite flavor !).
- Prepare of Salt for boiling water.
- Provide of Olive oil cooking spray.
- Take of 1 jar pasta sauce (24 ounce) (your favorite flavor!).
- Get of whole milk ricotta cheese.
- Use of black pepper.
- You need of Italian seasoning.
- Prepare of 2 cups shredded mozzarella cheese.
Instructions to make Baked Tortellini with Ricotta and Mozzarella cheese 🧀:
- Boil tortellini until slightly done, about 3 minutes, don’t forget to salt your water!.
- Drain tortellini and place into a large baking pan that has been sprayed with olive oil cooking spray........
- Pour your pasta sauce all over tortellini, then stir tortellini lightly, making sure you coat them well with the sauce........
- Place several spoonfuls of your ricotta cheese all around tortellini.......
- Now sprinkle your black pepper and Italian seasoning all over ricotta cheese........
- Next, place your shredded mozzarella cheese all over ricotta cheese...........
- Cover baking pan and place in a preheated 350 degree oven for 40 minutes........
- Uncover baking pan and place back into oven and cook for another 10-15 minutes, or until cheese is golden on top.......
- Let cool for several minutes, then serve and enjoy 😉!!!.
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