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We hope you got insight from reading it, now let's go back to dollar store spanish rice recipe. You can have dollar store spanish rice using 13 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Dollar Store Spanish Rice:
- You need 2 cups of white long grain rice, rinsed.
- You need 4 of cubes/4 tablespoons chicken bouillon, in 4 cups water.
- Provide 2 tablespoons of butter.
- Provide 4 tablespoons of tomato paste.
- Prepare 3 tablespoons of lime juice, or juice of 2 limes + zest.
- Take 1 tablespoon of dried onion flakes.
- Provide 2 teaspoons of garlic powder.
- Take 2 teaspoons of paprika.
- Provide 1 teaspoon of cumin.
- Provide 1 (10 oz) of can Rotel diced tomatoes.
- Prepare 1 (12.5 oz) of can chunk chicken breast.
- Prepare 1 1/2 cups of shredded cheddar jack cheese.
- You need to taste of Salt and pepper,.
Instructions to make Dollar Store Spanish Rice:
- Melt butter in a high sided pan or Dutch oven. On medium heat, toast rinsed rice in melted butter..
- Add tomato paste and lime juice to toasted rice and stir to incorporate. Add chicken broth made with chicken bouillon (canned chicken stock also works) and stir rice again..
- Add onion flakes, salt and pepper, cumin, garlic, and paprika to rice in stock. Cover rice in stock and simmer, stirring occassionally..
- When rice has started to absorb cooking liquid, add can if drained Rotel tomatoes and chilis. Stir to incorporate and cover to cook..
- When rice is nearly cooked throughout, add canned chicken, breaking up large chunks with spoon. Stir to incorporate and cover to cook..
- Remove rice from heat when it has absorbed all of the cooking liquid. Add cheese, leaving some for topping. Stir to incorporate. Add one last handful of cheese to the top, and replace lid to melt it. Enjoy as a meal itself, or as a side dish to your favorite tex-mex entree..
I typically serve this with fruit, so the additional cost will vary depending on what is served with the Spanish Rice. If I serve it with applesauce that I made from free apples - the cost is practically free. This Spanish Rice Pilaf is a zesty, mildly spicy dish made from long grain rice with tomatoes, onions, garlic and Spanish-style spices. We have used it for years, but the stores in our area are no longer carrying it- possibly because it doesn't turn often enough, but that is just. My mother's signature Spanish rice recipe, a delicious accompaniment to steak, chicken, and Mexican entrees such as tacos or enchiladas.
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