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Before you jump to Chicken Noodle Soup recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.
Remember when the only people who cared about the natural environment were tree huggers along with hippies? That has fully changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone's active participation. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, primarily by making your kitchen area more green.
You may prefer cooking with your oven, but using a microwave instead will cost you much less money. The energy used by cooking in an oven is greater by 75%, and possibly this small amount of knowledge will spur you on to use the microwave more frequently. When compared with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. Mainly if you ensure that the dishwasher is full prior to starting a cycle. Don't dry the dishes by using heat, utilize the cool dry or air dry features to increase the money you save.
The kitchen on its own offers you many small means by which energy and money can be saved. Eco-friendly living just isn't that tough. Mostly, all it takes is a bit of common sense.
We hope you got benefit from reading it, now let's go back to chicken noodle soup recipe. To make chicken noodle soup you only need 9 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Chicken Noodle Soup:
- Take 4 of chicken breasts.
- Get 1/2 of onion, chopped.
- Provide 1 bag of of mixed vegetables.
- Take 1 of bay leaf.
- Provide 2 quart of chicken broth.
- You need 3 cup of celery ribs.
- Use 1/2 box of uncooked egg noodles.
- Use 2 tbsp of olive oil.
- Use 1 of salt and pepper to taste.
Steps to make Chicken Noodle Soup:
- Per heat oven on 400. Season chicken with salt pepper and a little garlic powder. Put a table spoon of olive oil in pan with chicken then cover. Cook in oven for 15 to 20 minutes. (You can also boil your chicken if you don't had any chicken broth)..
- Place onions and celery in pot and sauté with olive oil. Once translucent add chicken broth and mix vegetables cook until tender..
- Add chicken and noodles to pot. Let cook for 10mins (You can also not add noodles and boil rice on the side.) Remove bay leaf before serving..
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