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Before you jump to Beef Tendon Stir-fry Rice recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.
Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it looks like we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some improvements. This needs to happen soon and living in ways more friendly to the environment should become a goal for every individual family. Continue reading for some ways to go green and save energy, largely in the kitchen.
While it may not taste as good, baking food in the microwave instead of in the oven will save you a packet of money. As soon as you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it pertains to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. Mainly if you make sure the dishwasher is full before starting a cycle. By cool drying or even air drying the dishes besides heat drying them, you can raise the amount of money you save.
From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Efficient living is something we can all accomplish, without difficulty. It's about being sensible, usually.
We hope you got benefit from reading it, now let's go back to beef tendon stir-fry rice recipe. To make beef tendon stir-fry rice you need 12 ingredients and 12 steps. Here is how you do that.
The ingredients needed to prepare Beef Tendon Stir-fry Rice:
- Provide of lbs. frozen beef tendon.
- You need of soy sauce.
- Get of water.
- You need of Fried Rice.
- You need of small carrot.
- Take of small onion.
- Get of small spicy pepper (optional).
- Get of garlic.
- Get of cumin.
- Use of cooked rice.
- Use of black pepper to taste.
- Use of soy sauce.
Steps to make Beef Tendon Stir-fry Rice:
- Place the frozen tendons, soy sauce, and enough water to cover the tendons into a pressure cooker.
- Bring pressure cooker up to pressure, cook 1 hour..
- Allow pressure to subside, you can release it quickly, or let it reduce naturally..
- Remove tendons, it is better to refrigerate to make cutting easier, but not required. Shown is 1 3/4 pounds, I only used the small one for this dish..
- In a skillet, add 2 tbl. Oil on medium heat..
- Once oil is hot, add chopped carrot and pepper, stir frequently. I used a rather spicy jalapeno here..
- Once the veggies are about half cooked 4 minutes about, add garlic and onions, stir frequently.
- Cut tendon in about 1/2 inch lengths across.
- When the onions are translucent, add tendon, stir constantly.
- When the tendon is heated through, add more oil if it needs it, add rice stir well.
- Add soy sauce, pepper, cumin, stir about 2 minutes, until everything is heated through.
- Serve.
Or vary the vegetables (I used celery, onion, Chinese cabbage, zucchini, red bell pepper, mushrooms and fresh. Stir-fries like my Nutty Chicken Stir Fry and this beef and rice noodle stir fry are a regular in our house as they are quick to prepare and tasty, just want you want for a midweek meal. The trick to successful stir-frying is to have all the ingredients prepared beforehand before you start cooking. Stir fries are my go-to for those nights when I can't deal with more than the bare minimum effort for dinner. The tenderizing of the beef was the best that I've ever made myself at home in a stir fry.
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