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Before you jump to Strawberry cream meringues recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.
Until fairly recently any individual who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more green we won't be able to correct the problems of the environment. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. The kitchen area is a good starting point saving energy by going much more green.
A lot of electricity is definitely consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The correct temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and also 0F. You can certainly reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
From the above it ought to be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is something we can all do, without difficulty. It's related to being sensible, usually.
We hope you got insight from reading it, now let's go back to strawberry cream meringues recipe. To cook strawberry cream meringues you only need 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Strawberry cream meringues:
- Prepare of Meringue.
- Provide 4 of egg whites.
- Take 2 1/4 cup of superfine sugar.
- Provide 1/2 tsp of vanilla extract.
- Get of Whip cream.
- You need 1 cup of whipping cream.
- Get 1 tsp of vanilla extract.
- Provide of Topping.
- Get 1 cup of sliced strawberries.
- You need 1/4 cup of finely chopped dark chocolate.
Instructions to make Strawberry cream meringues:
- Preheat the oven to 200°.
- Spread sugar onto a parchment lined, flat baking sheet and place in the oven..
- Heat the sugar in the oven until the edges just start to melt..
- While you wait for the sugar, beat the egg whites in a metal bowl on low until froth forms and gradually increase speed until you reach stiff peaks..
- When stiff peaks are achieved slowly add the hot sugar tablespoon by tablespoon..
- When all the sugar is added continue to beat mixture until the texture is no longer gritty to the touch then add vanilla..
- Place the meringue into a piping bag and pipe into disks on a parchment lined baking sheet. Pipe as large or as small as you like..
- Bake for 2 - 3 hours until the disks are firm. Do not open the oven for at least 1 hour..
- While the meringues bake whip the cream in a cold, metal bowl until you reach stiff peaks and add vanilla. Do not over mix..
- When the meringues are done, top with strawberries, whip cream, and chocolate. Enjoy!.
Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Romantic: Strawberry meringues and cream, decorated with rose petals. Egg-less meringue nests served with strawberries and coconut cream. I recently discovered that you can actually make meringue from chickpea brine (the water from a can of chickpeas or other. Billowing white meringues, fresh red strawberries and whipped cream - summer on a spoon.
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