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We hope you got benefit from reading it, now let's go back to orange upside down cocoa cake recipe. To cook orange upside down cocoa cake you only need 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Orange Upside Down Cocoa Cake:
- Get of Oranges.
- Use of butter, softened.
- You need of granulated sugar.
- Use of cocoa.
- Take of eggs.
- Get of vanilla extract.
- Use of self raising flour.
- You need of chopped nuts.
- Prepare of brown sugar.
Steps to make Orange Upside Down Cocoa Cake:
- Preheat oven at 180ºC/ 350ºF.In a large bowl combine butter, sugar and cocoa and beat until creamy..
- Next add the eggs, one at a time, and last the vanilla essence..
- Gently stir in the flour until well incorporated..
- Next fold in the chopped nuts and the zest of both oranges. (You may substitute nuts with chocolate chips.).
- Line and grease an 8-inch pan. Sprinkle the brown sugar. Next peel and slice the oranges and arrange them on the pan..
- Pour the batter and bake for 30-35 minutes..
- Once you take it out, let it cool for about an hour. Carefully turn it upside down and enjoy!.
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