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Before you jump to Chicken and Dressing Casserole recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.
Remember when the only men and women who cared about the environment were tree huggers along with hippies? Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the natural environment we are all going to have to make some changes. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. Continue reading for some ways to go green and save energy, generally in the kitchen.
Changing light bulbs is actually as good a place to begin with as any. Obviously you shouldn't confine this to just the kitchen area. Compact fluorescent lightbulbs are energy-savers, and you will need to use them in place of incandescent lights. These bulbs are energy-efficient which means electricity consumption is lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will end up at a landfill site. It goes further than just swapping the lights, though; turning off lights that aren't needed is actually another good thing to do. The family spends a lot of time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in some other rooms, not simply the kitchen. Do an exercise if you like; have a look at the quantity of electricity you can save by turning the lights off when you don't need them.
The kitchen alone offers you many small ways by which energy and money can be saved. Environmentally friendly living is not really that hard. Largely, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to chicken and dressing casserole recipe. You can have chicken and dressing casserole using 12 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Chicken and Dressing Casserole:
- Provide 4 cups of cooked chicken.
- You need 1 of small package pepperidge farm stuffing mix (12 oz.).
- Prepare 1 of medium onion.
- Prepare 2 stalks of celery, chopped fine.
- Provide 1/2 cup of mayonnaise.
- Provide 1/2 of lbs. fresh sliced mushrooms.
- Take 1 stick of butter.
- You need 1 cup of chicken broth.
- Use 1/4 cup of milk.
- Provide 2 of eggs.
- Provide 1 can of cream of mushroom soup.
- Get 1/2 can of water.
Steps to make Chicken and Dressing Casserole:
- In a small skillet, melt butter. Saute onion and celery for 5 minutes. Add in mushrooms and cook for an additional 3 minutes..
- Take out 1/4 of the mixture. Set aside to combine with chicken. In a separate bowl combine stuffing and remaining vegetables, mix thoroughly. Place 3/4 of the mixture in a 9x13 inch baking dish. The last 1/4 is used for topping..
- Mix chicken with mayonnaise, and the vegetables that you set aside in the beginning; spread over stuffing..
- Mix eggs with broth and milk; pour over stuffing and chicken. Refrigerate for at least 3 hours. (it can sit overnight as well.).
- One hour before cooking, in a small mixing bowl, mix cream of mushroom soup and 1/2 can of water. Poke holes in stuffing and pour the mixture into the holes. Let stand for 15 minutes..
- Add remaining dressing on top for a crunchy topping..
- Bake at 350 degrees for 35 to 40 minutes, or until bubbly..
Cut chicken breasts into halves or thirds. Season with salt, pepper and garlic powder. Tamale CasseroleLa Cocina Mexicana de Pily. Add some green beans and rolls and you have a comfort food meal that tastes just like Thanksgiving. Use a couple of forks and shred the chicken and mix it into the dressing.
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