Simple Way to Prepare Tex's Festive Feast Dog πŸ?—πŸ?·πŸ?²πŸ?žπŸŽ„ Favorite

Simple Way to Prepare Tex's Festive Feast Dog πŸ?—πŸ?·πŸ?²πŸ?žπŸŽ„ Favorite

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Tex's Festive Feast Dog πŸ?—πŸ?·πŸ?²πŸ?žπŸŽ„

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Walk up the stairs. Rather than using an elevator, climb up the stairs to the floor you live or work on. While this will be difficult to do if you live on or if your job is on a seriously high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is completely do-able. Even if you do live or work on one of the upper floors, you can still get out of the elevator early and climb up the stairs the rest of the way. Most people will choose to be lazy and take an elevator instead of choosing exercise on the stairs. Even if you only have just one flight to climb, climbing along it during the day is a great way to get extra exercise.

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We hope you got benefit from reading it, now let's go back to tex's festive feast dog πŸ?—πŸ?·πŸ?²πŸ?žπŸŽ„ recipe. To cook tex's festive feast dog πŸ?—πŸ?·πŸ?²πŸ?žπŸŽ„ you only need 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tex's Festive Feast Dog πŸ?—πŸ?·πŸ?²πŸ?žπŸŽ„:

  1. You need 1 of petit pain or sub roll.
  2. Take 1 of frankfurter.
  3. Provide 2-3 rashers of smoked streaky bacon.
  4. Provide 1-2 of thin slices of roast turkey.
  5. Take 2 tablespoons of vegetable oil for frying.
  6. Prepare To taste of grated mature Cheddar.
  7. Take To taste of cranberry sauce.
  8. Use To taste of sauerkraut (optional).
  9. Take To taste of your favourite table sauce.

Instructions to make Tex's Festive Feast Dog πŸ?—πŸ?·πŸ?²πŸ?žπŸŽ„:

  1. Preheat the oven to gas mark 7/220Β°C (425Β°F).
  2. Slice your bun, preferably so it's still hinged at the base. Put the frankfurter in to a saucepan of simmering water for 5-6 minutes.
  3. Cook the bacon in a medium-low skillet. Finish cooking your frank in the same skillet for approximately 2 minutes.
  4. While the other ingredients are cooking, spread both sides of the bun with cranberry sauce.
  5. Wrap the frankfurter in the turkey and pop inside the bun.
  6. Add the bacon, then top with the cheese and sauerkraut (if using).
  7. Wrap tightly in foil and pop in the oven for 6-7 minutes.
  8. Add your ketchup, mustard etc.. Serve....
  9. .

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