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We hope you got insight from reading it, now let's go back to avocado and tuna with wasabi dressing recipe. To cook avocado and tuna with wasabi dressing you need 7 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Avocado and Tuna with wasabi dressing:
- Get 150 g of raw diced tuna.
- Get 1 of avocado.
- Take of for dressing.
- Prepare 3 of tablesoon soy sauce.
- You need 1 tablespoon of vinegar.
- Get 1 tablespoon of oliveoil.
- Prepare of little amount of wasabi.
Steps to make Avocado and Tuna with wasabi dressing:
- Chop avocado roughly..
- Combine all seasonings for wasabi dressing..
- Mix raw diced tuna and avocado in a small bowl..
- Pour wasabi dressing. That's all..
In a cold plate, gently press the tartare at the bottom of a cookie cutter. Wasabi, the paste that adds a hot peppery bite to sushi, peps up this creamy combo of avocado and prawns. To serve, halve and stone the avocados. Dice the flesh while it's still in the skin then scoop into a bowl. Whisk the wasabi, rice vinegar, mayonnaise, honey, salt and pepper in a bowl and transfer to a squeeze bottle.
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