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Before you jump to Coconut corn and lemongrass soup recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.
Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. The experts are agreed that we are not able to change things for the better without everyone's active participation. This needs to happen soon and living in methods more friendly to the environment should become a goal for every individual family. Keep reading for some methods to go green and save energy, largely in the kitchen.
Start with replacing the light bulbs. This will certainly go beyond the kitchen, but that is okay. The typical light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these types of bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, and that is good. You also have to obtain the practice of turning off the lights when there is nobody in a place. The family spends major time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. And it's not limited to the kitchen, it takes place in other parts of the house at the same time. Try keeping the lights off unless you absolutely need them, and discover just how much electricity you can save.
From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite uncomplicated to live green, of course. A lot of it really is simply making use of common sense.
We hope you got insight from reading it, now let's go back to coconut corn and lemongrass soup recipe. You can have coconut corn and lemongrass soup using 9 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Coconut corn and lemongrass soup:
- Use 1 of cup corn(frozen)/fresh boiled.
- Provide 3 of cup coconut milk.
- Take 1/4 of tea spoonblack pepper powder.
- Provide of to taste Salt.
- Get 1 tsp of grated ginger.
- Prepare 1 of teaspoon dry shredded coconut.
- Provide 1 of spoon coconut oil.
- You need 2 of lemon grass leaves chopped.
- Use 1/2 of tea spoon chilli flakes.
Instructions to make Coconut corn and lemongrass soup:
- Take thick pan.. heat 1 spoon coconut oil.. add chopped lemon grass..(or u can use the paste of lemongrass)add corn..
- Now stir well.. cook 1 minute. Now add ginger and black pepper.
- Cook again 1 min.. now add 1 cup coconut milk. Cook For 7-10 mints..boil on a small flame.add dry coconut.cooked well until it becomes thick....
- Now off the gas flame...
- Take 1 cup warm coconut milk in a soup bowl. Pour 1/2mixtur in a bowl.add chilli flakes and coriander leaves.. soup is ready.
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Bring to the boil, then lower the heat to a simmer. Add the stock, coconut milk, lemongrass, and parsnips. Turn the heat off and remove the lemongrass. Using an immersion blender, blend the mixture until smooth. Warm up with our healthy sweet potato, coconut and lemongrass soup.
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