Simple Way to Make Roasted Garlic & Herb Chicken Breasts in A Pressure Cooker Any-night-of-the-week

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We hope you got benefit from reading it, now let's go back to roasted garlic & herb chicken breasts in a pressure cooker recipe. You can cook roasted garlic & herb chicken breasts in a pressure cooker using 7 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Roasted Garlic & Herb Chicken Breasts in A Pressure Cooker:

1. Provide of Weber roasted garlic & herb seasoning.
2. You need of boneless chicken breasts sliced into 2" strips.
3. Take of brown long grain rice.
4. Provide of sweet corn.
5. Take of black beans drained & rinsed.
6. Take of sweet green pepper chopped.
7. Take of sweet onion colored.

Steps to make Roasted Garlic & Herb Chicken Breasts in A Pressure Cooker:

1. Slice chicken beast into 2" strips.
2. Liberally sprinkle chicken with Weber Roasted Garlic & Herb seasoning allow to sit for 15 minutes..
3. Pour 1/2 cup of water into pressure cooker. Add chicken strips seal & cook for 8 minutes..
4. Remove chicken from pressure cooker & place on plate. Cover with foil..
5. Pour 3 cups of water & 2 cups of brown long grain rice to pressure cooker. Cook Rice for 12 minutes..
6. While rice is cooking mix corn, peppers, onion, & black beans into a microwave safe bowl & cook for 5 minutes..

Whole garlic is best for grilling, and you'll prep it as you would before oven-roasting. You can also simultaneously grill other foods. Roasted Garlic: Roasted garlic is delicious on toasted French bread or added to a sauce, and it's easy to make. Here are three simple methods to do it at home. Roasted garlic adds a rich, deep flavor to savory dishes.

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