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Before you jump to Sundakkai vathakulambu Dried Turkey Berry vathakulambu recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers along with hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won't be able to fix the problems of the environment. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going much more green.
Even though it may not taste as good, cooking food in the microwave rather than in the oven will save you a packet of money. If you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. You might think that you save energy by washing your dishes by hand, however that is definitely not true. Mainly if you make sure the dishwasher is full previous to starting a cycle. Don't dry the dishes using heat, make use of the cool dry or air dry options to increase the money you save.
From the above it should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living is not really that hard. Typically, all it will take is a little common sense.
We hope you got benefit from reading it, now let's go back to sundakkai vathakulambu dried turkey berry vathakulambu recipe. You can cook sundakkai vathakulambu dried turkey berry vathakulambu using 20 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sundakkai vathakulambu Dried Turkey Berry vathakulambu:
- You need of Dried Turkey berries.
- Get of medium sized onion.
- Take of garlic pods.
- Use of small size tomato.
- Prepare of red chilli powder.
- Get of coriander powder.
- Use of turmeric powder.
- Take of gingelly oil.
- Get of Small lemon size tamarind ball.
- You need of curry leaves.
- You need of fenugreek seeds.
- Prepare of Salt.
- Use of mustard seeds.
- Provide of For special vatha kulambu powder.
- Get of cumin seeds.
- Take of dried red chilies.
- You need of urad dal.
- Take of chana dal.
- You need of peppercorns.
- Provide of Coriander seeds.
Steps to make Sundakkai vathakulambu Dried Turkey Berry vathakulambu:
- Dry roast the ingredients listed in the vathal kulambu powder sections and grind it into a powder.
- Heat oil in a Kadai and fry the dried turkey berries for a minute remove it and keep it aside.
- Soak tamarind in hot water for 10 minutes and strain the tamarind water and keep it aside.
- In the oil add mustard seeds, fenugreek,curry leaves and garlic in it. Next, add chopped onions and fry it till it turns translucent in colour.
- Next add chopped tomato in it and mix it..
- Once the tomato turns soft add the turkey berries and mix it.
- Add chilli powder, turmeric powder, coriander powder and salt mix it well, next add the tamarind water and cook it.
- Cook it for 10 minutes and garnish it with coriander leaves and serve it hot.
Spicy Tamil style vathal kuzhambu / kara kuzhambu recipe made without coconut. The fresh berries are soaked in a salt-buttermilk mixture for couple of days and then dried and stored for making curries. Its easily available in Indian grocery stores or online. Ingredients: Dried Turkery Berry Dried, Salt. Item Form: Dried, Container Type: Pack.
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