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The ingredients needed to prepare Roasted turkey legs with macaroni:
- Prepare of turkey legs.
- Provide of tspn pepper.
- You need of tspn paprika.
- Provide of tspn dried thyme.
- You need of tspn garlic powder.
- Provide of tspn ground ginger.
- Prepare of tblspn brown sugar.
- Use of tblspn olive oil.
- Use of tblspn fresh lemon juice.
- Use of Salt.
Steps to make Roasted turkey legs with macaroni:
- In a small bowl,combine together paprika,thyme,sugar,gingerand garlic powder,olive oil and lemon juice together making up a paste,set aside..
- Pat dry the turkey legs, using a small knife make at least 2 scars upon each leg. Season each leg with salt and pepper.
- Next rub the spice paste unto each leg,making sure you rub the paste inside where u made scars..
- Next put the legs in a bowl or zipper bag,put in the refrigerator to marinate for at least 2hours..
- Preheat oven at 175°C. Place the legs on the oven rack and roast for 1 hour 45 minutes to 2hours or until golden brown and or as desired.
- Serve with a starch of choice like macaroni in tomato sauce or Basmati rice or anything of choice..
I do not recommend grilling the turkey legs for the entire cooking time unless you can control your grill temperature very specifically. Copycat Macaroni Grill™ Pasta Milano Soup. Elija su opción en una amplia selección de escenas similares. Turkey - I used turkey thighs today as I wanted something nice and juicy! Bone in with skin washed and patted dry.
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