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Before you jump to Gluten Free Mini Meatloaf recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. The kitchen area is a good place to begin saving energy by going much more green.
Even though it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. Perhaps the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned manner, but you would be wrong. Particularly if you make sure the dishwasher is full previous to starting a cycle. By cool drying or air drying the dishes as opposed to heat drying them, you can add to the amount of money you save.
As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably uncomplicated to live green, all things considered. It's related to being functional, usually.
We hope you got insight from reading it, now let's go back to gluten free mini meatloaf recipe. You can have gluten free mini meatloaf using 7 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Gluten Free Mini Meatloaf:
- You need 4 lb of Lean Ground Beef.
- Use 1 large of Egg.
- Provide 2 tbsp of Oregano.
- Prepare 3 clove of Garlic.
- Get 1/4 cup of Oats.
- You need 1 tsp of Lemon Juice.
- Provide 1 of Onion.
Steps to make Gluten Free Mini Meatloaf:
- Preheat oven to 350°F.
- Mix all ingredients in a large bowl. Mix thoroughly. Shape into loafs the size of your hand and place on a cookie sheet..
- Add Date & Cranberry Chutney to yes top of the meatloaf and top with a thin slice of onion..
- Bake for 35-45 minutes..
- Serve with mashed potatoes..
If you are new to gluten free living, don't forget to check out my easy guide to help you get started. Simple Meatloaf (healthy, gluten free, low carb) -Homemade Food junkie. Meatloaf is a cooks best friend. Mini Meatloaf is so easy to make- just shape, top each with special. This gluten-free meatloaf is perfectly spiced, juicy and tender.
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