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We hope you got benefit from reading it, now let's go back to stuffed zucchini recipe. To make stuffed zucchini you only need 9 ingredients and 16 steps. Here is how you achieve that.
The ingredients needed to prepare Stuffed Zucchini:
- Get 6 of medium zucchini.
- Take 2 of large sweet onion.
- Provide 2 of sweet red peppers or 1 red pepper.
- Use 6 of garlic cloves.
- Get 2 of eggs.
- Use 3 tablespoons of fresh parsley.
- Provide 1/2 teaspoon of white pepper.
- Use 2 tablespoons of garlic salt (or to taste).
- Take 2 cups of shredded mozzarella cheese.
Steps to make Stuffed Zucchini:
- Ingredients.
- Finely chop the onion, pepper and garlic.
- Put it on a pan with a small amount of oil and saute until onions and pepper are tenders.
- Gently wash the zucchini and cut it in halve lengthwise, scoop out to a seeds.
- Do it with all of them.
- Finely chop the seeds.
- Add it to a pan with the sauteed onions, pepper and garlic, cook until the seeds are tender and let cool.
- Put it in a bowl add the eggs.
- Garlic salt.
- Parsley.
- Pepper.
- And mozzarella.
- Mix well.
- Preheat the oven 375 degrees.
- Spray a baking pan, put the zucchini halves, stuffed with the mixture.
- Place in the oven and bake for 45 minutes or until the zucchini is tender.
Tender zucchini filled with a silky meat sauce, topped with cheese and baked until tender. Stuffed zucchini boats with bell pepper, chickpeas, and vegan cheese! This is a simple vegetarian weeknight dinner, side dish or entrée which contains healthy wholesome ingredients. Six brilliant ways to stuff zucchini from Delish.com. Every summer I fall in love again with zucchini—but it takes a minute.
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