Recipe of Gado Gado (Indonesian Salad with Peanut Dressings) Award-winning

Hello everybody, welcome to our recipe page, if you're looking for Gado Gado (Indonesian Salad with Peanut Dressings) recipe, look no further! We provide you only the best Gado Gado (Indonesian Salad with Peanut Dressings) recipe here. We also have wide variety of recipes to try.

Before you jump to Gado Gado (Indonesian Salad with Peanut Dressings) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.

Remember when the only men and women who cared about the environment were tree huggers along with hippies? That has completely changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the specialists, to clean up the environment we are all going to have to make some changes. Each and every family ought to start creating changes that are environmentally friendly and they have to do this soon. Read on for some approaches to go green and save energy, generally in the kitchen.

Let us begin with something not that hard, changing the particular light bulbs. Accomplish this for the entire house, not just the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you must use them in place of incandescent lights. These bulbs are energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the extras is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. Together with different light bulbs, you should learn to leave the lights off when they are not needed. In the kitchen is where you'll frequently find members of a family, and often the lights usually are not turned off until the last person goes to bed. And it's not confined to the kitchen, it goes on in other parts of the house as well. Make a practice of having the lights on only when they are necessary, and you'll be amazed at the amount of electricity you save.

As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. Green living is not that tough. Typically, all it takes is a bit of common sense.

We hope you got benefit from reading it, now let's go back to gado gado (indonesian salad with peanut dressings) recipe. To make gado gado (indonesian salad with peanut dressings) you need 25 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Gado Gado (Indonesian Salad with Peanut Dressings):

1. Prepare of Lontong (Indonesian rice cake).
2. Provide 2 of medium potato, boiled, peeled, cut into small chunks.
3. Take 1 of medium cucumber, cut into small chunks.
4. You need 150 gr of bean sprouts, put into boiling water for 1 minute, drained.
5. Prepare 200 gr of long beans, trimmed, cut into 1.5 inches pieces, boiled or baby spinach, put into boiling water for 1 minute, drained.
6. Provide 2 pieces of fried tofu, cut into small chunks.
7. Prepare 2 pieces of fried soy bean cake, cut into small chunks.
8. Provide 8 sheets of lettuce, cut.
9. Get of For the sauce:.
10. Take 1 tbsp of vegetable oil.
11. You need 3 tsp of coconut sugar.
12. Use 2 tbsp of tamarind juice, from 1 tsp wet tamarind mixed with 2 tbsp water.
13. You need 200 ml of instant coconut milk.
14. You need 3 of kaffir lime leaves, cut away the bones.
15. You need 200 gr of peanuts, fried, ground.
16. Take of For the ground spices:.
17. Get 8 cloves of garlic.
18. Take 5 of red peppers.
19. Use 1 inch of cutchery.
20. Use of For the complement:.
21. Use 2 of tomatoes, divided by 8.
22. Use 2 of hard cooked large eggs, peeled, halved.
23. Provide of Emping (Indonesian chips).
24. Provide of Indonesian crispy crackers.
25. You need of Chili sauce (made of 8 bird eyes chili peppers and 4 cloves garlic, boiled, drained, ground).

Steps to make Gado Gado (Indonesian Salad with Peanut Dressings):

1. Heat the vegetable oil. Sauté ground spices and kaffir lime leaves until fragrant. Add ground peanuts. Mix well..
2. Add coconut milk, coconut sugar, and salt. Keep stirring constantly until boiling..
3. Add tamarind juice. Mix well. Remove from the heat. Set aside..
4. Arrange rice cake chunks, boiled potato, cucumber, bean sprouts, spinach, fried tofu, fried soy bean cake, and lettuce on a plate. Pour some sauce. Serve with the complement! 😋.

This is a light and refreshing salad popular in many parts of Indonesia. Gado gado is absolutely one of my favorite Indonesian salad. The salad is usually built on mainly cooked vegetables, though sometimes there's a Gado gado sauce is made with ground peanuts, spices, herbs, kecap manis and coconut milk. Doubled up on the recipe for the dressing then you can. Indonesian Gado Gado is a basically a mix of salad type ingredients along with a few other key items.

If you find this Gado Gado (Indonesian Salad with Peanut Dressings) recipe useful please share it to your close friends or family, thank you and good luck.