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Before you jump to Whole-wheat super-easy bread � recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
Everyone knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper level of exercise. Sadly, there isn't constantly enough time or energy for us to really do the things we need to do. When our work day is done, most people do not prefer to go to the gym. People crave junk food, not veggies (unless they are vegetarians). The good news is that making wise decisions doesn’t have to be a pain. If you are persistent you'll get all of the activity and healthy food choices you need. Here are some of the best techniques to be healthy and balanced.
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There are all kinds of things that you can do to get healthy and balanced. Not all of them require fancy gym memberships or limited diets. Little things, when done every single day, can do plenty to make it easier to get healthy and lose pounds. Make sensible choices every day is a great start. A good amount of physical activity each day is also necessary. Don't ignore that health isn't only about how much you weigh. You need to help make your body as strong you can make it.
We hope you got benefit from reading it, now let's go back to whole-wheat super-easy bread � recipe. To make whole-wheat super-easy bread � you need 5 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Whole-wheat super-easy bread �:
- You need 250 g of whole-wheat flour 🌾.
- Get 6 g of instant yeast �.
- Get 1 tsp of honey ðŸ?¯ (maple syrupðŸ?? - vegan option).
- You need 240 ml of warm water 💦.
- Prepare 1/2 tsp of salt 🥄.
Steps to make Whole-wheat super-easy bread �:
- Put flour, instant yeast and salt into mixing bowl.
- Dissolve maple syrup or honey in the warm water.
- Add water to the dry mixture.
- Mix everything with the spoon.
- Pour the dough in the tin cover and wait for 20 mins.
- While the dough is rising, preheat the oven to 200°C (390°F).
- Bake in the oven for 60 mins at a temperature 200°C (390° Ñ? F).
I also love the fact that this recipe calls for NO. Making whole wheat bread at home is not that hard. You can easily make it following few easy steps! Bread has a significant place in Turkish cuisine and no Turk gets full without bread. If the thought of baking bread at home seems daunting because of kneading and leavening time, give this easy recipe a try.
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