Recipe of Mom's Meatloaf Quick

Recipe of Mom's Meatloaf Quick

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Mom's Meatloaf

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We hope you got benefit from reading it, now let's go back to mom's meatloaf recipe. You can cook mom's meatloaf using 10 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Mom's Meatloaf:

  1. Prepare 1 1/2 lb of Ground beef.
  2. Prepare 1 1/2 cup of quaker oats.
  3. Get 1 small of onion.
  4. Prepare 1 1/2 tsp of salt.
  5. You need 1/2 tsp of pepper.
  6. Use 1 of egg.
  7. Take 3/4 cup of milk.
  8. Take 1 tsp of master gravy.
  9. Prepare 1 tsp of mustard.
  10. Get 2 tbsp of ketchup.

Steps to make Mom's Meatloaf:

  1. preheat oven to 375°F..
  2. beat egg with milk.
  3. mix all ingredients in large mixing bowl.
  4. pack in bread/loaf pan.
  5. place bacon on top, held with toothpicks.
  6. cook for 1.5hrs.
  7. let set and cool before slicing.
  8. What I like to do is chop up the leftovers and mix them with brown gravy in a skillet. Mmmmm!.

Admittedly, we made a few changes - using a Before placing Mom's Meatloaf in the oven, cook a tablespoon of the meat mixture in a small sauté pan and taste. The Best Classic Meatloaf - Best meatloaf recipe ever! Traditional meatloaf just like mom used to make with ground beef and a ketchup based glaze topping. When my husband and I were first married, one of the first dinners I served was meatloaf. He defiantly stated that he didn't like meatloaf.

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