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The ingredients needed to cook Grilled Tuna Steak w/ Homemade Guacamole:
- Use 1 of Tuna Steak.
- Take of Marinade.
- Prepare 2 cup of Teriyaki Marinade.
- Get 2 tsp of Chipotle Hot sauce.
- Take 2 tsp of Garlic Salt.
- Provide of Gaucamole.
- Get 2 of Avacado.
- Use 1/2 of Lime.
- Provide 2 tsp of Garlic Salt.
- Provide 2 tsp of Chipotle Hot Sauce.
Instructions to make Grilled Tuna Steak w/ Homemade Guacamole:
- Run cool water over the tuna steak and pat dry.
- Lay tuna in marinade for at least 15 minutes.
- Cover and refrigerate tuna while marinating.
- Mash avocado into a bowl while adding the juice from half of a lime, a pinch or two of garlic salt, and as much chipotle hot sauce as desired.
- After preheating your grill to about 350F, cook the tuna on the first side for 4-5 minutes.
- Turn over the tuna and pour your remaining marinade over it, cook for 3-4 more minutes..
- Remove tuna when it is cooked to your liking, top it off with your homemade guacamole.
- Eat!.
Top with red cabbage and a few cilantro leaves. Fire up the grill and make this Grilled Guacamole from Delish.com at your next barbecue. These tuna steaks can be cooked on the grill or Grilled tuna steaks are wildly popular on menus throughout the United States, but making them at home can Often a homemade grilled tuna steak is dry on the outside, overly fishy on the inside. Homemade Grilled Sesame Tuna Steak with Soy Sauce. Grilling tuna is all about high heat: You want to get a good sear on both sides, then take the fish off the grill as quickly as possible to avoid overcooking How to Choose Tuna Steaks for Grilling.
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