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Before you jump to Meatball Sub Casserole recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has completely changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. Continue reading for some ways to go green and save energy, mainly in the kitchen.
Probably the food is not quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. When it relates to boiling water and steaming vegetables, you can save a great deal of energy and do the job faster with countertop appliances rather than a stove. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. You get the maximum energy savings by totally loading the dishwasher before commencing a wash cycle. Save even more money by air drying or cool drying your dishes rather than heat drying them.
The kitchen on its own gives you many small methods by which energy and money can be saved. Efficient living is definitely something we can all do, without difficulty. Typically, all it will take is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to meatball sub casserole recipe. To make meatball sub casserole you only need 6 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Meatball Sub Casserole:
- You need 2 packages of frozen beef meatballs, about 40 balls total.
- Get 2/3 loaf of day old italian bread.
- Use 2 of jars of your favorite pasta sauce.
- Use 1/2 large of green bell pepper, diced.
- Get 8 oz of Muenster cheese, cubed.
- Get 1 packages of shredded mozzarella cheese.
Instructions to make Meatball Sub Casserole:
- In a 13 x 9 baking dish, rip the italian bread into large bite sized chunks and layer on the bottom of the dish, gently pressing down to even the layer..
- Layer the frozen meatballs in a single layer evenly on top of the bread..
- Sprinkle on the cubed Muenster cheese and diced peppers evenly over the meat..
- Drizzle both jars of sauce over the top making sure the edges have sauce so it doesn't dry out..
- Bake for 25 minutes at 350..
- At the 25 minute mark, sprinkle the mozzarella over top on an even layer and bake for 5 to 8 minutes more until bubbly..
Made with convenient ready-made ingredients, this Meatball Sub Casserole tastes just like a I went out that very night to buy all the ingredients to make this delicious Meatball Sub Casserole. MEATBALL SUB CASSEROLE — Everything you love about a meatball sub sandwich in convenient casserole form. So easy and delicious, this is everything we know and love about a Meatball Sub Sandwich, baked to an ooey-gooey, family style casserole! Everyone will love it, and you will love how easy it is! This Meatball Sub Casserole is a family-pleasing Trim Healthy Mama meal that comes together lickety-split!
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