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We hope you got benefit from reading it, now let's go back to beef stir fry w rice recipe. You can cook beef stir fry w rice using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Beef stir fry w rice:
- Use 1 1/2 lb of Beef stew meat.
- Provide 1 bunch of broccoli.
- Take 1 packages of stir fry veggies.
- You need 1/2 cup of worcestershire sauce.
- Take 1/2 cup of soy sauce.
- Prepare 1 dash of soy sauce.
Instructions to make Beef stir fry w rice:
- Mix & Marinate beef tips in soy sauce for 30 minutes.
- Add meat to wok & add the Worcestershire sauce leaving the meat to cook for 30minutes on med-low heat.
- Add broccoli & stir fry veggies.
- Throw a few dashes of soy & mix, cook for 20-25 minutes on med heat.
- Boil rice for 20 minutes.
- Add rice to bowl & top w stir fry then add soy as u like.
In this gluten-free, Mongolian-inspired stir-fry, tender beef strips are tossed in a tangy-sweet sauce and served atop fluffy rice. This beef fried rice recipe is a quick one-pot meal—that's even faster if you use leftover rice. Soy sauce and sesame oil provide great Asian flavor. Stir-fry the sirloin, watercress, and egg while the rice cooks, so that you'll be ready to assemble the dish at the last moment. This easy Chinese Beef Stir Fry is made with a simple but flavourful, classic Chinese stir fry sauce Chinese Beef Stir Fry.
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