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The ingredients needed to make Fish Taco Salad(without tacos):
- Provide pieces of Fish steaks cubed into bite size.
- Get 1/4 of red cabbage shredded.
- You need 1/2 of Yellow Bell sliced.
- Use 1 of avocado cubed.
- Use of Red raddish thinly sliced.
- Provide of Ice berg lettuce shredded.
- Prepare of Shredded cheddar cheese.
- You need of Sweet potato cubed.
- Provide 1 packet of taco seasoning.
- Prepare 2 tbsp of olive oil.
- Get 1 of lime.
- You need of Few cherry tomatoes sliced.
Instructions to make Fish Taco Salad(without tacos):
- Marinate fish in 1tbsp of oil and 1/2 taco seasoning for 15 minutes.
- Marinate sweet potatoes in remaining taco seasoning.
- On a hot skillet, place 1tbsp oil and add sweet potatoes, cook until done and set aside.
- Now add fish cubes and cook until done.
- In a bowl assemble all ingredients, squeeze lime juice and enjoy.
Pour over lime juice, a sprinkle of salt, chopped coriander and half of the cayenne pepper. In the meantime, toss together the cabbage salad ingredients. Discover these mouth-watering taco recipes that are easy to make. From fish tacos to chicken, tofu, pulled pork and classic beef, these Mexican-inspired bites will have everyone reaching for seconds. Light and refreshing, this slaw of endive, fennel, and apple adds a bright crispness your fish tacos would otherwise lack.
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