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Before you jump to Pumpkin Sandwich recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has totally changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone's active involvement. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going more green.
A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you're in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. Another way to save electricity is to keep the condenser clean, because the motor won't have to run as often.
From the above it ought to be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is something we can all perform, without difficulty. Typically, all it requires is a bit of common sense.
We hope you got benefit from reading it, now let's go back to pumpkin sandwich recipe. You can have pumpkin sandwich using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Pumpkin Sandwich:
- Prepare 250 grams of Pumpkin, peeled and cut into slices.
- Take 8 slice of Bread.
- Take 1 small of Soft cheese.
- Prepare 1 of Salt & pepper.
- Prepare 1 of Dried basil.
- Get 1 tbsp of Olive oil.
Steps to make Pumpkin Sandwich:
- Preheat the oven to 200°C.
- Brush the pumpkin slices with olive oil. Place them in the oven on tin foil. Season with salt and pepper. Bake 35 minutes or until they're tender. Don't forget to turn them after 15/20 minutes..
- Preheat the bread..
- Brush 4 slices of bread with olive oil. These will be the top of your sandwich. On the other 4 slices put the pumpkin and the soft cheese. Top with the other slices of bread and add the dried basil. Grill for about 10 minutes..
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