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Before you jump to AMIEs BEEF STEAK (BISTEK TAGALOG) recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living a lot more green we won't be able to fix the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.
Start with replacing the bulbs. Obviously you shouldn't confine this to only the kitchen. You should upgrade your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are generally energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that is good. It goes further than just swapping the lights, though; turning off lights that aren't needed is another good thing to do. The kitchen lights specifically tend to be left on all day long, just because the family tends to spend a lot of time there. This likewise happens in the rest of the house, but we have been trying to save money in the kitchen. Make a practice of having the lights on only when they are required, and you'll be amazed at the amount of electricity you save.
From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is not that difficult. Largely, all it requires is a little bit of common sense.
We hope you got insight from reading it, now let's go back to amies beef steak (bistek tagalog) recipe. To make amies beef steak (bistek tagalog) you need 8 ingredients and 9 steps. Here is how you do it.
The ingredients needed to cook AMIEs BEEF STEAK (BISTEK TAGALOG):
- You need of beef sirloin, thinly sliced.
- Provide of soy sauce.
- You need of lemon or 3 calamansi.
- Prepare of ground black pepper.
- You need of garlic, crushed.
- Take of large onion, sliced into rings.
- Use of tbsps. cooking oil.
- Prepare of salt to taste.
Steps to make AMIEs BEEF STEAK (BISTEK TAGALOG):
- Marinate beef in soy sauce, lemon and pepper for at least one hour..
- Heat the cooking oil in a pan then stir. Fry the onion rings until the texture become soft. Set aside..
- In the same pan where the onion where fried, fry the marinated beef (without the marinate sauce) until colors turn brown. Set aside..
- Put-in the garlic then saute for a few minutes..
- Pour the marinate sauce and bring to a boil..
- Put the fried beef and simmer for 15 to 20 minutes or until meat is tender. Add water as needed..
- Add the stir fried onions and some salt to taste..
- Serve hot. Share and enjoy!.
- Philippine Cuisine by NORA DAZA.
Bistek Tagalog is the Filipino version of the Beefsteak. It is comprised of thinly sliced beef cooked in soy sauce and lemon juice and garnished with caramelized onion rings. This is a Filipino style beef steak. Made from thinly sliced beef and marinated with soy sauce, calamansi juice, pepper and liquid seasoning. Cooking this bistek is simple and requires few and simple ingredients.
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