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Before you jump to Tuna fish salad recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.
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A massive amount of electricity is definitely consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. You can certainly minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living is not that tough. A lot of it really is merely making use of common sense.
We hope you got insight from reading it, now let's go back to tuna fish salad recipe. To make tuna fish salad you need 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to cook Tuna fish salad:
- Get 2 can of 5 ounce tuna in water.
- Get 1 of celery stalk finely chopped.
- Use 2 tbsp of Finely chopped onion.
- Prepare 1/2 of dill spear finely chopped.
- Provide 1/2 cup of mayonnaise or as much or little as you like.
- Get 1 of salt and pepper to taste.
Instructions to make Tuna fish salad:
- Drain tuna really good. Chop everything up and mix all ingredients in a bowl. Serve with crackers or make a sandwich..
Tuna salad is delicious all by itself, on a bed of fresh greens, or in a tuna salad sandwich. Here's another tuna salad that's lighter on the tuna and uses more fresh vegetables, like mixed greens, tomato, olives, zucchini, avocado, green onion, and others. For the tuna, we found a big flavor and texture difference by using the solid white chunk albacore. The fish, seared tuna, is served on a bed of baby spinach. Brush tuna steaks on both sides with spice mixture and set aside.
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