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Before you jump to vegan avacado key lime mini-pies recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.
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From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is not really that tough. Typically, all it takes is a little common sense.
We hope you got benefit from reading it, now let's go back to vegan avacado key lime mini-pies recipe. To make vegan avacado key lime mini-pies you only need 8 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook vegan avacado key lime mini-pies:
- Take of pie filling.
- Get 2 of avacados.
- Take 1/4 cup of key lime juice.
- Use 1/4 cup of honey.
- Prepare of crust.
- Take 1/2 cup of almonds.
- Take 6 of pitted dates.
- Get 1 tbsp of pure vanilla extract.
Steps to make vegan avacado key lime mini-pies:
- put the ingredients for pie filling into blender blend till smooth.
- for the crust put the ingredients for crust into food processor blend grease a muffin pan add muffin tins/paper fill with pie filling place in refrigerator for at least 30 minutes makes about six you can use regular limes adjust lime juice to taste add subtract.
This recipe is simple and straightforward to make and doesn't require any complicated pie crust! Mix the crust ingredients together and then press the crust into mini pie tins. While the crust bakes, prepare the filling by mixing the ingredients. This Vegan Key Lime Pie is made mini for easy sharing. Creamy, tangy bites of deliciousness that doesn't require baking- the perfect summer time Now for the filling, I actually first went with avocado and blended that up with some coconut condensed milk and lime juice, but something was just off.
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