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Before you jump to Key lime pie recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.
Remember when the only individuals who cared about the environment were tree huggers along with hippies? That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won't be able to resolve the problems of the environment. This must happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Continue reading for some ways to go green and save energy, largely in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly if they are not working as economically as they should. If you're in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is actually clean, which means that the motor needs to work less often, will also save electricity.
The kitchen by itself provides you with many small means by which energy and money can be saved. Efficient living is actually something we can all accomplish, without difficulty. It's about being sensible, most of the time.
We hope you got benefit from reading it, now let's go back to key lime pie recipe. To make key lime pie you need 6 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Key lime pie:
- Prepare 1 of graham cracker crust.
- Get 2 cans (14 oz) of can of condensed milk.
- Prepare 4 of egg yolks.
- Use 1/2 cup of sour cream.
- Provide 3/4 cup of lime juice.
- Prepare 1 tsp of lime zest.
Instructions to make Key lime pie:
- Mix all ingredients except graham cracker crust..
- Pour all ingredients into pie shells, Bake 10 - 15 minutes.
- Let cool,and refrigerate.
Just like the classic, my Key Lime Pie starts with delicious Graham Cracker crust. Strict Key Lime Adherents: Please look away. I haven't got time for the pain. Everyone else: Let's make Key Lime Pie! Because that's all I have available in my small town!
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