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Before you jump to Apple infused smoked pork tenderloin recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.
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We hope you got insight from reading it, now let's go back to apple infused smoked pork tenderloin recipe. To cook apple infused smoked pork tenderloin you need 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Apple infused smoked pork tenderloin:
- Get 3 pound of pork tenderloin.
- Take 2 of thinly sliced apples of your choice.
- Get of Apple cider vinegar (enough to cover the meat over night).
Instructions to make Apple infused smoked pork tenderloin:
- I soaked the pork loin over night in apple cider vinegar, apple juice, jack daniels, a tbsp or 2 of honey depending on your taste..
- Pat dry the loin after 24 hrs. Fully cover in rub, I used a meat Injector and added a hlf cup of apple juice to the meat, place the thinly sliced apples on top.
- I used a smoker to cook it. 195°, apple wood and hickory mixed, for 4 hr. Toward the end I put foil under the loin just to add more of the apple slices.
Tenderloin, ribs, shoulder, and butt are all common cuts of pork to Everyone loves some apple sauce with their pork roast, right?!? Well, sticking some apple slices in the pork loin is a great way to infuse a fruity. A pork tenderloin is seared, coated with a sweet and tangy blend of apple jelly and balsamic vinegar, and baked with wine-flavored onions and apples for a delicious fall main dish. Reviews for: Photos of Apple Glazed Pork Tenderloin. I realized the other week that I don't use my Instant Pot nearly enough.
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