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Before you jump to Medium-well done steak having red sauce, French fries and salad recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.
Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won't be able to correct the problems of the environment. Each and every family ought to start generating changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, mainly by making your kitchen more green.
Start with changing the light bulbs. Do this for the entire house, not only the kitchen. The usual light bulbs are the incandescent style, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more initially, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. Utilizing these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you need to learn to leave the lights off if they are not needed. The family spends a lot of time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. And it's not limited to the kitchen, it takes place in other parts of the house at the same time. Make a routine of having the lights on only when they are necessary, and you'll be surprised at the amount of electricity you save.
As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. It is reasonably easy to live green, after all. Mostly, all it requires is a little common sense.
We hope you got insight from reading it, now let's go back to medium-well done steak having red sauce, french fries and salad recipe. You can have medium-well done steak having red sauce, french fries and salad using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Medium-well done steak having red sauce, French fries and salad:
- Take of Rosemary.
- Take 1 clove of crushed garlic.
- Use 1 strip of tied beef for the steak.
- Get 1 of tomato cut into juliennes.
- Get of Roughly cut lettuce.
- Use of Freshly ground black pepper.
- You need of Potatoes cut into buttonets.
- Prepare 2 tbsp of butter.
- You need 2 tbsp of cooking oil.
- Use 1 of pot of fat.
- Prepare of Salt.
- Prepare of Red wine sauce.
Instructions to make Medium-well done steak having red sauce, French fries and salad:
- Blunch the potatoes for 3 minutes until cooked.heat the oil further then refry the blunched potatoes until crunchy....it should take les than one minute if the oil is very hot..
- Fry the steak for 8 minutes to have it medium-well cooked. While frying put the rosemary and garlic into the hot oil and baste the steak..
- Mix the already cut tomatoes and lettuce.Add black pepper and salt. Mix and plate..
- Plate the food and pour some red wine sauce over the steak..
All steaks are cut and trimmed on site by our in house butcher. Mushrooms, Fried Onions, Green Peppers, Bacon or Canadian Bacon, Pizza Sauce, Garlic Powder and Cheddar Cheese done as a Cosmo Taco Cheese Steak Wrap Sirloin Steak or All White Meat Chicken Breast, Taco Seasoning, Lettuce, Tomatoes, Salsa, Sour Cream and Cheddar Cheese on Your Choice of Wrap Grilled chicken with wine mushroom sauce. Choose a side: House Salad, French Fries, Steam Potato, Fried Sweet Plantains, Red Beans, Fried Yuca, Fried Smashed. Unless stated, all our burgers come in a brioche bun, with lettuce, tomato and red onion, French fries on the side. If you'd prefer your burger without the bun, let us know and we'll swap it for our house salad.
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