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Before you jump to Award Winning Chili recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Spend less Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot adjust things for the better without everyone's active involvement. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Keep reading for some approaches to go green and save energy, generally in the kitchen.
A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you're in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. You can certainly reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
The kitchen by itself gives you many small methods by which energy and money can be saved. It is quite straightforward to live green, after all. It's related to being sensible, most of the time.
We hope you got insight from reading it, now let's go back to award winning chili recipe. You can cook award winning chili using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to prepare Award Winning Chili:
- Prepare of ground beef or ground round.
- Prepare of large green pepper, chopped.
- Get of large yellow onion, chopped.
- Take of can of Brooks mild chili beans.
- Provide of can of Brooks hot chili beans.
- Use of can of Stewed tomatoes (with celery, peppers, & cumin OR with mexican spices).
- Get of Brooks mild chili seasoning.
- Provide of garlic salt.
- Prepare of onion powder.
- Take of black pepper.
- Get of ground red pepper.
- You need of ground cayenne pepper.
- You need of chili powder.
- Get of sugar.
Instructions to make Award Winning Chili:
- In Dutch oven, brown ground beef and season with garlic salt, onion powder, & pepper.
- Drain grease and put beef back in Dutch oven..
- In a medium size bowl, add stewed tomatoes (cut up in small pieces). Then add chopped green pepper and chopped onion. Mix together..
- Pour the stewed tomatoes/onion/green pepper in Dutch oven with the ground beef..
- Add the package of Brooks Mild chili seasoning and mix together..
- Before adding both cans of Brooks chili beans, dump out some of the sauce but not all..
- Season again with garlic salt, onion powder, and pepper. Then add the chili powder, ground red pepper, ground cayenne pepper, and sugar..
- Mix well..
- Bring to a boil and let simmer on low for 3 hours..
Third, you just have to stir the chili while simmering every so often and it's done in just over an hour. This no bean beef chili recipe is the best I've ever had. In fact, this is an award-winning chili recipe! And there's really nothing like a good bowl of chili, especially as the weather cools down. There are so many different ways to make chili, but this beef chili is about as classic as it gets.
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