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Before you jump to Gluten Free Pumpkin Chocolate Chip Muffins recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has fully changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some changes. This needs to happen soon and living in ways more friendly to the environment should become a mission for every individual family. The kitchen area is a good starting point saving energy by going more green.
Let's begin with something quite simple, changing the actual light bulbs. Complete this for your house, not merely the kitchen. You should upgrade your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these bulbs last as long as ten of the conventional type as well as using a lot less energy. Making use of these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than simply replacing the lights, though; turning off lights that aren't needed is another good thing to do. The family spends a lot of time in the cooking area, and how frequently does the kitchen light go on in the morning and is left on all day long. And it's not limited to the kitchen, it goes on in other parts of the house as well. Try keeping the lights off until you absolutely need them, and see exactly how much electricity you can save.
From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty uncomplicated to live green, after all. Mostly, all it will take is a little common sense.
We hope you got insight from reading it, now let's go back to gluten free pumpkin chocolate chip muffins recipe. You can have gluten free pumpkin chocolate chip muffins using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Gluten Free Pumpkin Chocolate Chip Muffins:
- Provide 1 can of Pumpkin.
- You need 1 cup of Brown rice flour.
- Prepare 1 cup of Quick oats.
- Get 1/4 cup of Honey.
- Provide 4 of Eggs.
- Provide 1/4 cup of Almond milk.
- You need 2 tbsp of Stevia.
- Take 1 of Cinnamon.
- You need 1 of Vanilla.
- Get 1 of Allspice.
- Take 1 tbsp of Baking powder.
- You need 2/3 cup of Chocolate chips.
Instructions to make Gluten Free Pumpkin Chocolate Chip Muffins:
- Stir together then pour into buttered cupcake pans. Your pans should make 12 muffins.
- Cook at 350° for 25 minutes.
- Remove from the oven and enjoy.
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