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We hope you got benefit from reading it, now let's go back to moujaddara - yellow lentils recipe. You can have moujaddara - yellow lentils using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Moujaddara - Yellow Lentils:
- Use 2 cups of red lentils.
- Provide Handful of basmati rice.
- Prepare 1 of chopped onion.
- Take 5.5 cups of water.
- Use 1 tsp of salt.
- Provide 1/2 tsp of cumin.
- Provide 3 tbsp of olive oil.
Instructions to make Moujaddara - Yellow Lentils:
- Wash the lentils and the rice first and soak them in water for 10 min.
- In a pot, start frying the onion in the olive oil.
- Once the onion is softened, add the lentil, rice, cumin and salt to it.
- Add the water to the mixture and cover the pot.
- Stir every 5 minutes for ~30 min until you get a porridge like consistency as in this picture.
- Tada 🎉 your food is ready! Enjoy it with flatbread and olives. We usually have on the side a plate of fresh mint leaves, green onion and radish..
It's a simple and easy vegan dish, but still filling and delicious. Throw the lentils into a medium saucepan. Mujadara is a super simple yet crazy comforting Lebanese dish made with lentils and rice which are slowly simmered with caramelized onions, then tossed with fresh cilantro and. Mujadara (or mujaddara) is a popular dish throughout the Middle East and Arab world. In Lebanon, it's usually made with brown rice, lentils and.
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