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Before you jump to Super Moist Pumpkin Bread recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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We hope you got insight from reading it, now let's go back to super moist pumpkin bread recipe. To make super moist pumpkin bread you need 13 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Super Moist Pumpkin Bread:
- Take of dry ingredients.
- Provide 3 1/2 cup of flour.
- Get 2 tsp of baking soda.
- Take 1 1/2 tsp of salt.
- Get 2 tsp of cinnamon.
- Get 1 tsp of nutmeg.
- You need 3 cup of sugar.
- Prepare of wet ingredients.
- Get 1 cup of oil.
- Get 4 of eggs.
- Provide 2 cup of pumpkin.
- Use 2/3 cup of water.
- Provide 1 of Pam for baking.
Steps to make Super Moist Pumpkin Bread:
- Preheat oven 350. Grease two bread loaf pans or use Pam..
- In a bowl, combine all wet ingredients and mix well..
- In a separate bowl, combine all dry ingredients and mix..
- Slowly combine dry ingredients into wet ingredients until completely mixed..
- Pour into bread loaf pans and bake at 350 for 70 minutes. Check center with toothpick, and should be dry. If not, continue baking in 10 minutes increments and then re-check with toothpick..
- Allow bread to cool before removing from pans..
You will love this super moist fall quick bread! This homemade pumpkin bread is the epitome of fall in every bite! As it bakes in the oven, your house will fill with the heavenly scent of real pumpkin spice. In a medium bowl, mix all the dry ingredients together; flour, salt, baking powder, baking soda, cinnamon, nutmeg, and pumpkin pie spice and set aside. In a stand-alone mixer fitted with a whisk attachment cream together the oil and sugars, scraping down the sides of the bowl as necessary.
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