Recipe of Hawaiian Chicken Kebabs Quick

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Before you jump to Hawaiian Chicken Kebabs recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won't be able to resolve the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they should do this soon. Keep reading for some approaches to go green and save energy, mainly in the kitchen.

Changing light bulbs is definitely as good an area to start as any. This will go further than the kitchen, but that is okay. You need to replace your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost somewhat more initially, but they last ten times longer, and use a lesser amount of electricity. Utilizing these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Along with different light bulbs, you should learn to leave the lights off whenever they are not needed. The kitchen lights especially will often be left on the whole day, just because the family tends to spend a lot of time there. Of course this also happens in different rooms, not simply the kitchen. Try keeping the lights off until you absolutely need them, and see how much electricity you can save.

As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living is not that tough. A lot of it truly is simply making use of common sense.

We hope you got benefit from reading it, now let's go back to hawaiian chicken kebabs recipe. To cook hawaiian chicken kebabs you only need 33 ingredients and 16 steps. Here is how you achieve that.

The ingredients needed to cook Hawaiian Chicken Kebabs:

1. Get of marinade.
2. Get 4 clove of garlic.
3. Get 1/2 tbsp of grated ginger.
4. Prepare 1/4 cup of minced red onions.
5. You need 1/2 cup of low sodium soy sauce.
6. You need 1/2 cup of ketchup.
7. Prepare 1/2 cup of brown sugar.
8. Use 1 tbsp of sherry vinegar.
9. Get 2 tsp of salt.
10. Get of black pepper.
11. Use of kebabs.
12. Take 2 of each chicken breasts.
13. Prepare 1 of each pineapple.
14. Prepare 1/2 of each red onion.
15. Prepare 1 of each zucchini.
16. Use 1 of each orange bellpepper.
17. You need of zucchini seasoning.
18. Get 1/4 tsp of cayenne pepper.
19. Provide 1/4 tsp of paprika.
20. Prepare 1/4 tsp of garlic powder.
21. Provide 1/4 tsp of onion powder.
22. You need of salt and pepper.
23. Use of Hawaii Bbq sauce.
24. Prepare 3 clove of garlic.
25. You need 1/2 tbsp of grated ginger.
26. Prepare 2 tbsp of grated red onion.
27. Get 1/4 cup of whiskey.
28. Use 2 tbsp of sherry vinegar.
29. Use 1/2 cup of soy sauce.
30. Use 1/2 cup of ketchup.
31. You need 1/2 cup of brown sugar.
32. Take 1 1/4 tsp of salt.
33. Use 1 1/2 tbsp of olive oil, extra virgin.

Steps to make Hawaiian Chicken Kebabs:

1. BBQ SAUCE-Add oil to pan at med heat and throw in the smashed garlic, grated ginger, and grated onion. Cook until it starts Browning about 2 mins..
2. Deglaze pan with whiskey.
3. Add remaining bbq sauce ingredients and simmer for 15 to 20 mins. Now your bbq sauce is complete. Save for later..
4. Chop all the veggies, pineapple and chicken into kebab size chunks. 1 in square..
5. Throw chicken in a bowl and add salt..
6. Add remaining veggies and pineapple, except zucchini, to the bowl. add a little more salt. Reserve zucchini until marinade time is complete..
7. Add the grated ginger, crushed garlic, and onion to bowl..
8. Add some fresh cracked pepper.
9. Mix remaining marinade Ingredients in a separate bowl..
10. Add it to the bowl and mix well with hands..
11. Put into freezer bag and marinade for at least 2 hours..
12. After 2 hours get the kebab marinade out the from fridge..
13. Season the zucchini with the zucchini seasoning..
14. Start skewering the kebabs. Try alternating with onion, bell pepper pineapple, chicken, zucchini..
15. When grill is ready put kebabs on. after one side has nice grill marks start basting with Hawaii bbq sauce for every turn thereafter..
16. Pull off grill when complete (7 to 8 mins of bbq) and add another spoonful of bbq sauce from a clean utensil and separate bowl to avoid salmonella..

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