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Before you jump to Ground Beef (or Turkey) Stuffed Bell Peppers recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.
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We hope you got insight from reading it, now let's go back to ground beef (or turkey) stuffed bell peppers recipe. To make ground beef (or turkey) stuffed bell peppers you only need 7 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Ground Beef (or Turkey) Stuffed Bell Peppers:
- Take 1 lb of Ground Beef/Turkey.
- Use 1/3 cup of Uncooked Rice.
- Get 2/3 cup of Water.
- You need 4 of Bell Peppers (color of your choice).
- Take 1 1/2 cup of Tomato Sauce.
- Get 1 dash of Garlic Powder, Onion Powder, Oregano, Basil, Crushed Red Pepper, Salt & Pepper..
- Get 1 cup of Shredded Cheddar Cheese.
Steps to make Ground Beef (or Turkey) Stuffed Bell Peppers:
- Preheat your oven to 350°F..
- Cut and remove the tops of the bell peppers. Set aside..
- Place your rice and water into a medium pot, bring to boil. Then reduce heat to low, cover, and cook about 20 minutes..
- Brown the beef (or turkey) & drain any grease..
- In a bowl mix together ground meat, rice, SOME tomato sauce, SOME cheese, and the rest of the ingredients. Then spoon mixture into the 4 bell peppers. Pour remaining tomato sauce on top of the stuffed peppers..
- Let cook in pre-heated oven for 1 hour. Add remaining cheese on top during the last 10 minutes of cooking..
Ground Turkey-Stuffed Bell Peppers are perfect for your weekly meal prep. They're pretty easy to put together and reheat amazingly; in fact, I almost I highly recommend adding your favorite veggies or mushrooms into the stuffing. Use several different colors of bell peppers; this will make your serving. A quick and easy Stuffed Bell Peppers recipe with ground beef and rice. For a vegetarian stuffed pepper, just skip the meat and add your favorite vegetables.
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