Recipe of Taco Casserole (Instant Pot) Homemade

Recipe of Taco Casserole (Instant Pot) Homemade

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Taco Casserole (Instant Pot)

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We hope you got benefit from reading it, now let's go back to taco casserole (instant pot) recipe. You can have taco casserole (instant pot) using 14 ingredients and 14 steps. Here is how you do that.

The ingredients needed to prepare Taco Casserole (Instant Pot):

  1. Prepare 1 of White Onion, diced.
  2. Prepare 28 oz. of Canned Diced Tomatoes (Fire Roasted are the best!).
  3. Take 6 oz. of Canned Diced Green Chilies.
  4. Get 1 3/4 of Roasted Red Bell Pepper.
  5. Provide 2 cups of Chicken Broth.
  6. Take 1 tsp of Garlic, minced.
  7. Get 3 Tbsp of Chili Powder.
  8. Use 2 tsp of Ground Cumin.
  9. Provide 1 tsp of Dried Oregano.
  10. Prepare 1/2 tsp of Salt.
  11. Get 1/4 tsp of Black Pepper.
  12. Get 32-48 oz. of Ground Beef, frozen.
  13. You need 12 oz. of Wide Egg Noodles.
  14. Get of Shredded Cheese, Mexican Blend (Cheddar, Oaxaca, & Asadero).

Instructions to make Taco Casserole (Instant Pot):

  1. Add onion, diced tomatoes, diced green chilies, roasted red bell pepper, chicken broth, minced garlic, chili powder, ground cumin, dried oregano, salt, and ground black pepper to the Instant Pot..
  2. Stir until combined..
  3. Put trivet into pot and place frozen ground beef atop it..
  4. Close & lock the lid, turning the steam release handle to seal the valve..
  5. Press PRESSURE COOK—Normal; Pressure Level: High; Time: 15 minutes.
  6. Push steam release handle down for Quick Release..
  7. Break up ground beef & remove trivet..
  8. Add egg noodles to the pot..
  9. Close & lock the lid, turning the steam release handle to seal the valve..
  10. Press PRESSURE COOK—Normal; Pressure Level: High; Time: 4 minutes.
  11. Push steam release handle down for Quick Release..
  12. Press Cancel (Keep Warm: On).
  13. Stir well..
  14. Serve hot topped with Mexican blend shredded cheeses..

Think of this dish as a Mexican flavored, deconstructed cabbage roll without the rice. Instant Pot Taco Pasta is one of those amazing dinners that once you try it will quickly become a favorite. After I made this for my husband, he asked me to add it to our rotation menu. The recipe is so delightfully easy, you add all the ingredients to the pot and cook them together. This easy Crock Pot Taco Casserole is a tasty twist to taco night.

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