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Before you jump to Steak Stew Meat Shish Kabobs recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some adjustments. This needs to happen soon and living in methods more friendly to the environment should become a goal for every individual family. The kitchen area is a good place to begin saving energy by going much more green.
Changing light bulbs is as good a place get started on as any. This will go further than the kitchen, nonetheless that is okay. You need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these bulbs last as long as ten of the standard type as well as using a lot less energy. Making use of these kinds of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Coupled with different light bulbs, you need to learn to leave the lights off if they are not needed. The kitchen lights especially are often left on all day long, just because the family tends to spend a lot of time there. And it's not limited to the kitchen, it takes place in other parts of the house also. Make a habit of having the lights on only when they are needed, and you'll be amazed at the amount of electricity you save.
From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Natural living is something we can all accomplish, without difficulty. It's about being functional, most of the time.
We hope you got insight from reading it, now let's go back to steak stew meat shish kabobs recipe. You can have steak stew meat shish kabobs using 14 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Steak Stew Meat Shish Kabobs:
- Take of Ingredients.
- Take of stew meat.
- Provide of green pepper.
- Take of onion.
- You need of red pepper.
- Use of pineapple slices.
- Get of Marinade.
- Provide of worshershire sauce.
- You need of soy sauce.
- Take of olive oil.
- Get of black pepper.
- Use of salt.
- Provide of Other necessary items.
- Provide of scewers.
Steps to make Steak Stew Meat Shish Kabobs:
- Mix all Marinade ingredients into a large bowl..
- Add stew meat into marinade and mix well, place in fridge and let marinate for 3-4 hours..
- Cut onion into quarters so they are big enough to stay on scewers..
- Cut up the green and red peppers into bite size pieces (large enough to stay on sqewers..
- Drain the juice from the pineapple slices and cut them into thirds so they are large enough to stay on the sqewers..
- After your meat is done marinating put meat, peppers, onions, and pineapple on the sqewers. I like to make a pattern on mine and place the peppers and onions by the meat to add more flavor to tbe meat..
- You can cook these on the grill or in the oven. If the pieces pf stew meat are rather large they will need to cook longer. Try 30 minutes at first (grill or oven) and check fruits and veggiea to see if they are cooked and check the stew meat to see if it's cooked all of the way..
- NOTE: Oven should be set at 400°.
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