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Before you jump to Garden Baked Ziti with Sausage recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.
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We hope you got insight from reading it, now let's go back to garden baked ziti with sausage recipe. You can cook garden baked ziti with sausage using 13 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Garden Baked Ziti with Sausage:
- Use of ziti pasta.
- Use of Italian sausage.
- Take of olive oil.
- Use of garlic, minced.
- You need of mushrooms, diced.
- Use of zucchini, halved, sliced.
- Get of fresh spinach.
- You need of egg, beaten.
- Provide of Ricotta cheese.
- Get of marinara sauce.
- Take of mozzarella cheese.
- Use of shredded parmesan.
- Prepare of Fresh basil.
Steps to make Garden Baked Ziti with Sausage:
- Break up and brown sausage in a large skillet pan, drain, set aside, reserved drippings.
- Add oil to pan and saute veggies adding in order, zucchini, mushrooms and garlic. Until slightly tender. Season with salt and pepper. Remove from pan, set aside..
- Saute spinach until slightly wilted, set aside with veggies to cool.
- Boil ziti in salted water 7 mins, drain, set aside.
- In a large mixing bowl mix egg, ricotta, 1 lb mozzarella, sausage, veggies, pasta, and 1 jar of sauce.
- Add mix to a large slightly greased casserole dish. Top with pasta sauce, remaining mozzarella, and parmesan.
- Bake, covered, in a 375 degree oven for about 1 hour, uncovering at the end so the cheese can brown..
- Garnish with fresh basil.
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