How to Make Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH Any-night-of-the-week

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Before you jump to Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

Remember when the only people who cared about the environment were tree huggers and hippies? That has completely changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we cannot change things for the better without everyone's active participation. Each and every family must start making changes that are environmentally friendly and they have to do this soon. The kitchen area is a good starting point saving energy by going more green.

Let's begin with something not that hard, changing the light bulbs. This will probably go outside of the kitchen, but that is okay. Compact fluorescent lightbulbs are energy-savers, and you will need to use them instead of incandescent lights. These bulbs are energy-efficient which means electricity consumption is definitely lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. It goes further than merely exchanging the lights, though; turning off lights that aren't needed is actually another good thing to do. The kitchen lights in particular will often be left on the whole day, just because the family tends to spend a lot of time there. And it's not limited to the kitchen, it takes place in other parts of the house also. Make a routine of having the lights on only when they are necessary, and you'll be surprised at the amount of electricity you save.

From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living just isn't that tough. It's concerning being functional, more often than not.

We hope you got insight from reading it, now let's go back to pita bread sandwich / chicken strips shawarma sandwich recipe. You can cook pita bread sandwich / chicken strips shawarma sandwich using 27 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to cook Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH:

1. Get of Mayo Sauce Ingredients &.
2. Provide of Mayo half cup.
3. Take of Black Pepper Powder half tsp.
4. Provide of Salt as your taste.
5. Prepare 1 tbsp of Mustard.
6. Use 1 tbsp of Honey.
7. Prepare of Chicken Strips Marinate.
8. Take of Chicken Strips 1 kg.
9. Take 1 tsp of Black pepper.
10. Prepare 2 tbsp of Vinegar.
11. Take of Salt as your taste.
12. Prepare 2 tbsp of Red chilli Sauce.
13. Provide 2 tbsp of Black soy sauce.
14. You need tbsp of Mustard Paste.
15. Use of Red Chilli crushed half tsp.
16. Provide 1 tsp of Red chilli powder.
17. Get of Dry better ingredients.
18. Prepare 1 tbsp of Baking Soda.
19. Take of Wet Better ingredients.
20. Prepare 2 tbsp of Corn flour powder.
21. You need 2 tbsp of Milk Powder.
22. Take 3 tbsp of All Purpose flour (Maida).
23. Take 1 pinch of Baking soda.
24. Prepare 1 tbsp of Red Chilli Sauce.
25. Provide of Black pepper half tsp.
26. You need of Red chilli powder half tap.
27. Prepare of Water (as required to make liquid paste).

Instructions to make Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH:

1. Mayo sauce method: Take a bowl add mayo, black pepper powder, salt, mustard and honey. Mix well all the ingredients. Mayo Sauce is ready..
2. Chicken Strips Marinate: Taka a bowl put chicken, Red Chilli crushed, Red chilli powder, Mustard Paste, Red chilli Sauce, Vinegar, Black soy sauce, Salt then mix the all ingredients. Marinate for 2 hours..
3. Dry Batter; Take a bowl add maida and baking soda and mix the ingredients. Dry batter is Ready..
4. Wet Better method;. Take a bowl add White pepper, Maida, Salt, Corn flour powder, paprika powder, Milk Powder, Red chilli powder & Water (as required to make liquid paste) slowly slowly stir spoon and make paste..
5. DIRECTION OF COVERING STEP 1 Take a Marinate Chicken then.
6. STEP 2 Dip in Wet Batter then STEP 3 Dip in Dry Batter then STEP 4 Dip in Water STEP 5 Again Dip in Dry Batter then STEP 6 Fry in low warm Oil.
7. REPEAT THIS ALL STEP FOR ALL MARINATE CHICKEN Heat oil on a medium heat and then cook chicken on a low heat until turn golden and crispy..
8. Shawarma Bread Place a non-stick frying pan on a medium heat. Place shawarma on the frying pan and cook for about 30 sec, you will notice some bubbles on the surface, cook until slightly brown but not burnt..
9. Flip to the other side and cook for another 30 seconds. Take it off the heat. Assembling Ketchup Salad Leaves Mayo Sauce Broast Raita (Recipe link in description or in top i card) Place shawarma bread on serving plate..
10. Spread ketchup on bread. Place Salad Leave and then put chicken strips &.
11. Add some mayo sauce. Place second shawarma bread on top & add some more ketchup. Now again place chicken strip on shawarma bread & add broast raita..
12. Place salad leaves again & place third shawarma bread on top..

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