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We hope you got insight from reading it, now let's go back to my grandma's bread and butter pickles recipe. To make my grandma's bread and butter pickles you need 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make My Grandma's Bread and Butter Pickles:
- Prepare 1 of -add together-.
- Use 1 gallon of cucumbers, sliced.
- Prepare 8 small of onions, sliced.
- Prepare 2 of red bell peppers, sliced.
- Prepare 1/4 cup of canning or kosher salt.
- Take 1 of mix together-.
- You need 1 1/2 tsp of tumeric.
- Provide 1/2 tsp of cloves.
- Use 2 tbsp of mustard seed.
- Prepare 2 tsp of celery seed.
- Take 5 cup of granulated sugar.
- Prepare 5 cup of white distilled vinegar.
Steps to make My Grandma's Bread and Butter Pickles:
- Cover the sliced vegetables with ice for three hours, then drain..
- Add the mixed spices (turmeric through vinegar) to the drained cucumber mixture..
- Boil for five minutes and hot pack..
- These are delicious (:.
What a great way to end the summer! These are the best bread and butter pickles I have ever had!! And I have been looking for a long time. Rooter Cookbook Cover Contest created some buzz as the cover of our upcoming "Plunge Into Cooking" cookbook was decided. Carol Yost even shared her own recipes with us.
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