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Before you jump to Cinnamon mandazi recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Within the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some changes. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going much more green.
Why don't we begin with something really easy, changing the actual light bulbs. Obviously you shouldn't confine this to only the kitchen area. The normal light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, which is good. It goes further than just replacing the lights, though; turning off lights that aren't needed is another good thing to do. The family spends considerable time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in other rooms, not merely the kitchen. Do an exercise if you like; check out how much electricity you can save by turning the lights off as soon as you don't need them.
As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not that tough. A lot of it really is simply utilizing common sense.
We hope you got benefit from reading it, now let's go back to cinnamon mandazi recipe. You can have cinnamon mandazi using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Cinnamon mandazi:
- Get of all purpose flour.
- Prepare of sugar.
- Get of ground cinnamon.
- Provide of baking powder.
- You need of melted butter or oil.
- Prepare of milk.
- Provide of Oil for frying.
- You need of salt.
Steps to make Cinnamon mandazi:
- In a bowl put flour, cinnamon, sugar, baking powder and salt. Mix together thoroughly.
- Add melted butter and mix. Gradually add the milk and mix to make a soft dough. Cover and let it rest for 30mins.
- Divide dough into half. Roll one slightly thin like chapati size. Using a knife cut thin strips.
- Take 3 strips at a time and braid. Pinch ends together to avoid them spreading when put in oil.
- The other half of the dough you can cut into squares or any fancy shapes using cookie cutters. Roll it slightly thicker than the strips one.
- Put oil in a pan and heat on medium. Fry the mandazi till golden brown. Enjoy with tea.
It is one of the principal desserts in the cuisine of Africans who inhabit the Great Lakes located in Kenya of east Africa. Soft Mini Mandzi - East African Doughnuts made with grated coconut, spiced with cardamon, nutmeg and fried to perfection. Among the many leading Kandy hotels in Sri Lanka, Cinnamon Citadel Kandy takes a prominent place with its exquisite modern facilities and superior services. This mandazi recipe has no eggs, no milk there making it vegetarian, vegan, lactose intolerant friendly. Full Printable recipe here: : http.
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