Easiest Way to Make Chicken soup greek style Any-night-of-the-week

Easiest Way to Make Chicken soup greek style Any-night-of-the-week

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Chicken soup greek style

Before you jump to Chicken soup greek style recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.

Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone's active involvement. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, for the most part by making your cooking area more green.

Probably the food isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. When you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances will certainly boil water or even steam vegetables faster than your stove, and use a lot less electricity. Many men and women mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. A dishwasher is particularly efficient when it's full before a cycle is going. Don't dry the dishes with heat, make use of the cool dry or air dry options to increase the money you save.

From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living is not really that hard. It's about being sensible, more often than not.

We hope you got insight from reading it, now let's go back to chicken soup greek style recipe. You can cook chicken soup greek style using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Chicken soup greek style:

  1. Take 2 of chicken legs (thighs and shoulder or half a chicken).
  2. Take 1 1/2 ltr of water.
  3. Prepare 1 of onion.
  4. Prepare 1 of carrot.
  5. You need 3 of whole allspice.
  6. Get 30 ml of virgin olive oil.
  7. You need of sea salt (to taste).
  8. Take 130 gr of orzo pasta.
  9. Get 2 of organic eggs (we need them to be on room temperature).
  10. Take 1 1/2 of lemons their juice.

Instructions to make Chicken soup greek style:

  1. In a large pot add the chicken the onion and carrot whole. Add the all spice the olive oil and the water and bring to a boil. There will be a froth formed so remove it with a spoon..
  2. Turn the heat on medium and let the chicken boil until you see it separates from the bone, almost an hour..
  3. Remove the chicken from the pot and place on a tray. Season generously with salt and cover. The meat will absorb the salt. Remove the carrot, onion and all spice and throw away..
  4. Bring the broth to a boil, season with salt and add the orzo. Cook for 10-11 minutes. While the broth is boiling keep aside a cup of the broth for later. (We will need it for the avgolemono, we need it to be warm and not boiling hot)..
  5. When the orzo is almost cooked remove the pot from the stove..
  6. Let's get the avgolemono goining. Separate the egg whites from the yokes. Keep the yokes aside and squeeze the lemons to take the juice..
  7. Whisk the egg whites until fluffy, add the yolks and mix to combine. Add the lemon juice while whisking. Add the broth you set aside earlier and continue whisking. The avgolemono is ready. Pour it into the pot and stir for a couple of seconds..
  8. Serve the soup with freshly ground pepper and the chicken. I like to add the chicken into my soup in small pieces. Enjoy!.

Liquid should cover some of the ingredients in the basket. Chicken soup avgolemono is perhaps the most iconic of all Greek soups. It is on the menu at every Greek restaurant or diner, and you'll find it as the first course at most Greek holiday celebrations. Egg acts as a thickener to this chicken soup with orzo which is brightened with the addition of lemon zest and juice. To prepare this traditional Greek lemon chicken soup, wash thoroughly the chicken and place in a deep pan.

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