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We hope you got benefit from reading it, now let's go back to greek chicken recipe. To make greek chicken you need 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Greek Chicken:
- Take 410 g of Mini Chicken Breast Fillets.
- Use 85 g of Greek Yoghurt.
- Prepare 1 of Large Lemon.
- Use 3 Tablespoon of Olive Oil.
- Prepare 2 Tablespoon of Dried Oregano.
- Prepare 1 Teaspoon of Sea Salt.
- Take 1 Teaspoon of Ground Black Pepper.
- Use 4 of Garlic Cloves (Minced or pressed).
Steps to make Greek Chicken:
- Set chicken aside in a bowl or freezer bag..
- Add yoghurt and olive oil to a medium bowl..
- Add the zest and juice of the lemon to the yoghurt..
- Add the dry ingredients to the mixture and stir..
- Pour half the mixture over the chicken..
- Allow chicken to marinade in a fridge for 15 minutes minimum or 3 hours max..
- Lightly oil a griddle pan with olive oil and put on a medium heat. Add the chicken pieces. Cook the chicken for 15-20 minutes turning the pieces to cook evenly. When turning the pieces pour over the remaining marinade to thoroughly coat them..
- Enjoy!.
This easy oven roasted chicken recipe turns out juicy, tender, and flavorful, and only requires a few minutes of hands on time. With flavors inspired by the mediterranean: Lemon, herbs, and spices. How to Make Chicken Marinade Greek Style Flavoring and tenderizing chicken in a marinade is a no-brainer, but there are a few tricks to doing it right. This chicken marinade works equally well with skin-on or skinless chicken. Trim the chicken breasts of any extra tendrills or pieces of fat and pat dry before adding to the marinade.
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