Recipe of Ground Beef Enchiladas Ultimate

Recipe of Ground Beef Enchiladas Ultimate

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Ground Beef Enchiladas

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We hope you got insight from reading it, now let's go back to ground beef enchiladas recipe. To make ground beef enchiladas you need 7 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Ground Beef Enchiladas:

  1. Provide 1 lb. of Ground Chuck.
  2. Take 1/4 C of Diced White Onion.
  3. Use 1 can of Chili Beans (undrained).
  4. Take 1 (14 oz) of can Red Enchilada Sauce.
  5. You need of Flour Tortillas.
  6. Use 2 C of Shredded Cheddar Cheese.
  7. You need 1 (4 oz) of can Sliced Black Olives.

Steps to make Ground Beef Enchiladas:

  1. Preheat oven to 350. Spray a 9x13 casserole dish with cooking spray..
  2. In large pan, add ground chuck and onion and cook until meat is browned. Drain..
  3. Add beans and 1/4 C of the Enchilada Sauce to the meat mixture and simmer for 8-10 mins on low heat. Remove and let cool for about 5-6 mins in order to handle..
  4. Add Meat/Bean mixture and a small portion of the cheddar cheese onto each tortilla and roll. Place each into the baking dish with seam facing down..
  5. Pour remaining sauce and sprinkle remaining cheese and olives on top..
  6. Bake for 20 minutes. Let cool for 5 minutes after removing..

If you're looking for a new way to use ground beef, look no further than these easy, filling red sauce enchiladas. The whole family is sure to love them! You will need cooked ground beef, taco seasoning (try my homemade version) an onion, enchilada sauce, tortillas and shredded cheese. Once you have everything together, it's just a matter of assembling the enchiladas. Fill each tortilla with the ground beef mixture and a little cheese.

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