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Before you jump to Beef steak with bell peppers recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got insight from reading it, now let's go back to beef steak with bell peppers recipe. You can cook beef steak with bell peppers using 6 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Beef steak with bell peppers:
- Get 1 of Ribeye steak.
- Use Pinch of sea salt and ground pepper.
- You need 1 Table spoon of butter.
- Prepare 1 of green or red bell pepper.
- Provide 4 of Table spoons of Olive Oil.
- Prepare 2 Sprigs of Rosemary (dried or fresh).
Steps to make Beef steak with bell peppers:
- Defrost the beef until room temperature, marinade the meat with chopped rosemary(or use dry one). Rub with olive oils, sea salt and ground pepper.
- Heat up iron or pan until it get some smoke. The pan needs to be very hot. Grill the steak with high heat. Each side for 2 minutes.
- Before finished grilling, put butter on top and let it melt into steak. Then rest the steak on the cutting board for 3 minutes.
- For bell peppers, use the same pan, put olive oil. Wait until pan is warm. Stir fry until bell peppers are soft..
- Season bell peppers with salt and ground peppers.
- Serve steak and bell peppers with mustard sauce.
This pepper steak stir fry is thinly sliced flank steak cooked with red and green bell peppers in a savory sauce. Tender Strips of beef stir fried with peppers and onions with a delicious Asian style sauce. A super simple pepper steak dinner that can be on your dinner table in. Colorful bell peppers stir-fried with tender beef and sweet onion join together in a beefy sauce for topping hot rice. Remove the beef from the skillet and set aside.
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