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Before you jump to Buttermilk pancakes recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let's go back to buttermilk pancakes recipe. To cook buttermilk pancakes you only need 13 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Buttermilk pancakes:
- Use 1 cup of unbleached wheat flour (atta mark).
- Take 1 cup of all purpose flour.
- Prepare 1 1/2 tsp of baking powder.
- You need 1 tsp of baking soda.
- Provide 1/2 tsp of salt.
- Prepare 1 tbsp of sugar.
- Take 2 of eggs.
- You need 1 1/2 cups of butter milk.
- Use 1 cup of milk.
- Take 4 tbsp of melted butter/ margarine or vegetable oil.
- You need of Garnish.
- Provide 1 of banana.
- Take of Fruit jam.
Steps to make Buttermilk pancakes:
- In medium bowl stir together flours, sugar, salt, baking powwder and baking soda.
- Beat eggs in small dish, add milk and buttermilk.
- Melt margarine in microwave for 20 seconds. Or in non stick pan and stir onto the milk mixture..
- Pour wet ingredients all at once into dry ingredients stir together with wire whisk till combined..
- Place non stick skillet on medium heat. Add alittle vegetable oil. Pour in a 1/4 cup of batter for each pancake.
- As soon as bubbles form and begin breaking on the facing surface, check tje underside, it will be golden, flip and cook for another two minutes or until you see wisps of steam rise from the surface..
- Keep the skillet greased by adding drops of vegetable oil before pouring batter for each pancake..
- Serve warm. Spread with fruit jam and sliced bananas. Enjoy.
But this simple recipe makes perfect pancakes easy enough to whip up any day of the week! How To Make Buttermilk Pancakes From Scratch. To make this buttermilk pancake recipe, you'll start out by heating a skillet or griddle to medium heat. Then, you'll whisk together your dry ingredients. Buttermilk pancakes don't have to be sweet!
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