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Before you jump to Beef Stew - Slow Cooker recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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Drink water, not alternative beverages. Drinking a soda or cup of coffee from time to time won't hurt you too badly. Using them for your only source of hydration, however, is dumb. When you pick out water over other beverages you are helping your body remain very healthy and hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is ordinarily one of the keys to really reducing your weight and getting healthy.
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We hope you got benefit from reading it, now let's go back to beef stew - slow cooker recipe. You can have beef stew - slow cooker using 10 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Beef Stew - Slow Cooker:
- Use 2-2 1/2 lb of top round beef roast.
- Get 1 of large yellow onion, peeled and cut into large chunks.
- Take 3 cloves of garlic, peeled and smashed.
- Prepare 4-5 of large carrots, peeled and sliced in large chunks.
- Provide 1 1/2 lb. of russet potatoes, scrubbed and sliced into 1 in. chunks.
- Prepare 4 cups of beef broth or stock.
- You need 1 tbsp. of Worcestershire sauce.
- Take 1 tsp. of salt.
- Provide 1/2 tsp. of each pepper, dried thyme, dried rosemary.
- Prepare 1/4 tsp. of each cayenne pepper, smoked paprika.
Instructions to make Beef Stew - Slow Cooker:
- Cube up your beef, removing any large pieces of fat, into about 1 inch pieces. You can brown them on the stove first if you like, but honestly I don't bother to do so..
- Grease a large (6 quart) slow cooker and place all the ingredients in. Give it all a good stir, then place the lid on and set the heat to low for 6-8 hours, or until the veggies are soft and the beef is fall-apart tender..
- Serve immediately once it's ready and enjoy!.
Here's the beautiful thing about slow cooker beef stew: Once you've got everything in the slow cooker, your work is pretty much done. Then it cooks while you're gone all day and when you get. Slow Cooker Beef Stew is a hearty dish packed with slow cooked tender chunks of meat and veggies, making this meal a comforting option for the cold Slow cooking allows time for the beef to get to that much wanted melt-in-your-mouth tenderness, and also, it gives plenty of time for the veggie and beef. Let everything cook together for hours for the deepest, most satisfying beef stew you'll try. Don't skip searing the beef — it creates more deeply flavored meat that develops the flavor of the stew even further.
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