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Before you jump to Honey Lemon Yogurt Baked Donuts recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.
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A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can certainly save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. An additional way to save electricity is to keep the condenser clean, because the motor won't have to go as often.
As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. It is reasonably uncomplicated to live green, all things considered. Mostly, all it requires is a little common sense.
We hope you got insight from reading it, now let's go back to honey lemon yogurt baked donuts recipe. To make honey lemon yogurt baked donuts you only need 10 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to prepare Honey Lemon Yogurt Baked Donuts:
- Use 200 grams of Pancake mix.
- Get 1 of Egg.
- You need 2 tbsp of Honey.
- Prepare 80 grams of Yogurt (unsweetened).
- You need 1 tbsp of Lemon juice.
- Use 1 tbsp of Grated lemon zest (just the yellow part).
- Use 50 grams of Unsalted butter (or unsalted margarine).
- Get of Glaze:.
- You need 6 tbsp of Icing sugar (powdered sugar).
- Use 2 tbsp of Lemon juice.
Instructions to make Honey Lemon Yogurt Baked Donuts:
- In a bowl, beat the egg with a whisk..
- Add the honey, lemon juice, and lemon zest and mix..
- Add the yogurt and mix..
- Add the pancake mix and mix until no longer powdery..
- It's ready when the ingredients are thoroughly combined..
- Melt the butter in the microwave at 600W for 40 seconds. Add to Step 5 and mix well..
- When it becomes glossy and soft, the batter is done..
- Set the donut pan into the Vitantonio (donut maker) and lightly coat with butter. After preheating, fill the donut molds with the batter and bake for 5 minutes..
- They will look like this after 5 minutes of baking. Adjust the baking time to get the color you want..
- Remove the donuts from the pan and use kitchen scissors to cut off any excess dough. Let cool..
- Mix the glaze ingredients in a bowl with a spoon..
- Glaze the tops of the cooled donuts..
- Let the donuts rest on kitchen parchment paper until the glaze has dried..
- Once the glaze has dried, it will become translucent and opaque..
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